Between working on a new brief, editing articles for Nidzumi and getting Basingstoke up into the Premier League (stuck in the Championship at this point) I haven’t really done all that much today – I know, a big surprise.

I did however, make Pizza from scratch. Well I say from scratch, we made the dough from yeast, flour and the trimmings but we didn’t grow our own tomatoes or anything. Although I am currently growing some intense looking parsley, which after a week of nothing is now coming through at an alarming rate, like we’ve given it plant steroids or something.

Do they exist? They would mess up those weird competitions with giant turnips in village tents.

Anyway that’s your lot for today.